
Sea heart
Entanda gigas – Sea heart seeds and bark are used for digestive complaints and wounds; saponin and tannin content gives astringent and anti-inflammatory activity.

Bamboo
Bamboo leaf and shoot are traditionally used for fever, cough, wounds and as a diuretic. Flavonoid C-glycosides (orientin, isoorientin, vitexin), phenolic acids and polysaccharides give antioxidant, anti-inflammatory and analgesic activity in studies, and bamboo is a natural source of bioavailable silica that supports hair, skin, nails and bone. A natural for beauty-from-within and general-wellness formulations.
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Detailed specifications and pricing for Bambusa vulgaris are provided on request. Contact us with the quantity and destination you need.
Our products are pure, unadulterated, organic and devoid of pesticides.
Botanical Standardisation: We carry out preliminary analyses to confirm botanical identity and desired active ingredients on the materials prior to shipment, ensuring conformity to international standards.
Great Sourcing Power: We obtain our materials directly from the farmers to make sure we provide our clients with best quality, handpicked botanical ingredients, free from pesticides and other contaminants
We apply good collection and processing practices and offer consulting and professional advice on sustainable use of biodiversity..
Prices are not listed online. Send us your required quantity and destination and we will reply with a quote.
We also source small tests and reference samples for laboratories and individuals.
Timely Delivery: Dedication and timely delivery are our watchwords. We deliver your plant materials to your doorstep fast, anywhere.
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Entanda gigas – Sea heart seeds and bark are used for digestive complaints and wounds; saponin and tannin content gives astringent and anti-inflammatory activity.

Psorospermum febrifugum – Bark, leaf and root are used for skin disease, fever and leprosy. Anthranoids and xanthones such as psorospermin show cytotoxic and antimicrobial activity in laboratory studies.

Xylopia aethiopica – Guinea pepper is an aromatic spice and postpartum tonic used for cough and digestion. Xylopic acid, kaurenoic acid and an essential oil rich in 1,8-cineole and pinenes give antimicrobial, anti-inflammatory and carminative activity. A flavour and traditional-wellness ingredient.
Afzelia africana – Seeds and bark are used across West Africa for pain, inflammation and digestive complaints, supported by flavonoids, tannins and saponins with antioxidant and astringent action. The protein-rich seeds are also a traditional soup thickener. A valuable ethnobotanical material for research and formulation.
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